Comfort food now comes in different forms, thanks to people sharing their cuisine with others once they travel abroad. This trend is common for gyro and shawarma, which are two of the most popular snacks or light meals worldwide. They became more well-known through food trucks, stands, and humble restaurants that are dedicated to sharing these favorites with different foodies. Because of this, more first-timers like you are curious to try something new, but you may lack a few insights about them. To ensure you have some background about what you are about to order, use this article as your guide to gyros and shawarmas.
What Are Gyros?
The term gyro comes from the Greek word “turning,” which correlates to the cooking method of spinning stacked meat in an upright rotisserie. While most would enjoy pork gyro, the Americanized and arguably more popular options come from gyro spots that serve lamb, beef, chicken, and a mix of these different meats. They are stuffed in between pita bread and an assortment of vegetables, depending on what is readily available. It is then topped with tahini, hummus, and tabbouleh. No matter what option you choose, they are all worth trying!
The gyro craze took off as early as Alexander the Great’s reign. The army would skewer the meats with their swords and roast them over the fire. In the 1970s, it was in New York when this dish became known among other first-timers and favored by many. Nowadays, most gyro spots pair their meals with french fries, tzatziki sauce, and other similar additions to complete your meal!
What Are Shawarmas?
Shawarma is a Middle Eastern dish that utilizes the same rotisserie method for gyros, which is why many would confuse the two, especially first-timers. One major difference, though, is most shawarmas contain other more specialized meats, such as veal and goat. Traditionally, it has always been lamb or beef with the occasional chicken. Shawarma meats are marinated in a blend of spices, like turmeric, cinnamon, and cardamom, making them more aromatic and mildly spicier than gyros.
Just like most gyros, shawarma also has some flatbread with french fries. It is also topped with tahini, hummus, and tabbouleh. However, there is no accompanying tzatziki sauce since it can distract from the spices and other toppings. It is truly a meal worth trying!
Which Is Better for First-Timers: Gyros or Shawarmas?
Typically, it is recommended to try both a gyro and shawarma side by side to determine which one is better. It all boils down to your personal preferences. As a general note, the shawarma is more for eaters that enjoy the smell and meat marinate, while others do like gyro for its iconic tzatziki sauce and an array of delicious toppings. Whichever you select, they are both worth becoming favorites and something worth re-visiting later on.
Conclusion
Gyros and shawarmas are great meal options, especially for first-timers like you. Just remember all the necessary facts to make the eating experience more enjoyable and memorable. Meanwhile, before simply grabbing any nearby gyro or shawarma in your neighborhood, ensure they are from the most renowned local spot like ours to make every bite worthwhile and worth coming back to for more!
Are you looking for the best gyros, burgers, and much more in Chesterton, IN? Check out our offerings at George’s Gyros Spot. We provide your favorites and a few brand-new options, all served through exceptional customer service. Order online or dine in at our restaurant today!